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In the world of casual dining, few establishments have made as significant an impact as Texas Roadhouse. Known for its warm hospitality, lively atmosphere, and mouth-watering dishes, this chain has become a favorite for steak lovers across the United States. Among its many culinary delights, the Texas Roadhouse Steak Seasoning stands out as a defining characteristic of its renowned steaks. This seasoning blend not only enhances the flavor of the meat but also embodies the spirit of Texas barbecue, making every bite a memorable experience.

Texas Roadhouse Steak Seasoning

Bring the bold flavors of Texas Roadhouse right to your kitchen with this easy Sizzlin' Steak Seasoning recipe! Perfect for steak lovers, this versatile blend of spices enhances meats, veggies, and more. Using common ingredients like garlic powder, smoked paprika, and cayenne, you'll elevate your meals to new heights. Enjoy mouthwatering flavors with every bite! #TexasRoadhouse #SteakSeasoning #CookingAtHome #Grilling #FlavorfulMeals #HomemadeSpices
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Ingredients
  

1/4 cup kosher salt

1/4 cup cracked black pepper

2 tablespoons garlic powder

2 tablespoons onion powder

1 tablespoon smoked paprika

1 tablespoon brown sugar

1 tablespoon ground cumin

1 tablespoon dried oregano

1 teaspoon cayenne pepper (adjust to spice preference)

1 teaspoon ground mustard

1 teaspoon dried thyme

Instructions
 

In a medium-sized bowl, combine all the dry ingredients: kosher salt, cracked black pepper, garlic powder, onion powder, smoked paprika, brown sugar, ground cumin, dried oregano, cayenne pepper, ground mustard, and dried thyme.

    Whisk the ingredients together until they are evenly distributed and no clumps remain.

      Once mixed, taste the seasoning (a small pinch) and adjust any ingredient, such as adding more cayenne for spice or more brown sugar for sweetness, according to your personal preference.

        Transfer the seasoning mix into an airtight container or jar for storage.

          Allow the seasoning to sit for at least 30 minutes to let the flavors meld together before using.

            Use liberally to season your favorite cuts of steak, or even chicken or veggies, prior to grilling or searing.

              Prep Time, Total Time, Servings: 10 minutes | 10 minutes | Makes about 1 cup of seasoning