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In recent years, the demand for frozen snacks has soared, with health-conscious consumers seeking creative and refreshing alternatives to traditional treats. Frozen snacks not only provide relief from the heat but also present an opportunity to enjoy guilt-free indulgences that cater to both taste and nutrition. Among the myriad of frozen options available, Sour Candy Frozen Grapes stand out as a unique and delightful choice. This innovative treat combines the natural sweetness of seedless grapes with a tangy punch of sour candy, creating an enticing flavor profile that satisfies both sweet and sour cravings.

Sour Candy Frozen Grapes

Looking for a refreshing snack that combines health and indulgence? Try Sour Candy Frozen Grapes! This fun recipe combines sweet, seedless grapes with tangy sour candy powder for a delicious treat that's perfect for summer. Easy to make and perfect for parties or a guilt-free snack, these frozen grapes offer a satisfying crunch along with the health benefits of fresh fruit. Get creative with your coatings and enjoy this vibrant, tasty treat! #FrozenSnacks #HealthyTreats #SourCandy #Grapes #SummerSnacks #EasyRecipes #FruitDesserts
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Ingredients
  

2 cups seedless grapes (red or green)

1/2 cup sour candy powder (such as sour sugar or flavored citric acid)

1 tablespoon fresh lemon juice (optional for added tartness)

1 tablespoon honey or agave syrup (optional for sweetness)

Pinch of salt

Instructions
 

Rinse and Dry: Begin by rinsing the grapes under cold water. Pat them dry with a clean kitchen towel or paper towels to remove excess moisture.

    Prepare Sour Coating: In a small bowl, mix the sour candy powder with a pinch of salt. If using lemon juice or honey/agave syrup, combine them in another bowl to create a sticky mixture.

      Coat the Grapes: Dip each grape into the lemon juice mixture, allowing excess liquid to drip off. Then, roll the damp grape in the sour candy powder until fully coated. Place the coated grape on a parchment-lined tray.

        Freeze the Grapes: Once all grapes are coated, place the tray in the freezer. Allow them to freeze for at least 2 hours or until the grapes are completely solid.

          Serve and Enjoy: Once frozen, remove the grapes from the freezer. Serve them immediately as a refreshing and tangy snack, or store them in an airtight container in the freezer for your next cravings.

            Prep Time: 15 minutes | Total Time: 2 hours 15 minutes | Servings: 4