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To create S'Mores Bars Delight, understanding the key components is crucial. Each ingredient plays a significant role in achieving the right flavor and texture. Let’s break down these essentials:

S'Mores Bars

Discover the joy of S'Mores Bars Delight, a delicious twist on a classic campfire treat! These layered bars feature the perfect combination of crunchy graham crackers, rich chocolate, and fluffy marshmallows, all baked into one irresistible dessert. Perfect for parties or a sweet indulgence any time, this simple recipe will impress friends and family alike. Dive into nostalgia and enjoy every bite! #SMoresBars #DessertRecipes #Baking #SweetTreats #Nostalgia #EasyRecipes
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Ingredients
  

1 ½ cups graham cracker crumbs

½ cup unsalted butter, melted

⅓ cup granulated sugar

1 cup mini marshmallows

1 cup semi-sweet chocolate chips

½ cup peanut butter (optional)

¼ cup chocolate syrup (for drizzling)

A pinch of salt

Instructions
 

Prepare the Oven: Preheat your oven to 350°F (175°C). Line an 8x8-inch baking pan with parchment paper, leaving some overhang for easy removal.

    Make the Crust: In a mixing bowl, combine the graham cracker crumbs, melted butter, sugar, and a pinch of salt. Mix until all the crumbs are moistened. Press this mixture firmly into the bottom of the prepared baking pan to create your crust.

      Layer with Chocolate: Sprinkle half of the chocolate chips evenly over the graham cracker crust. If you're using peanut butter, drizzle it over the chocolate chips for extra richness.

        Add Marshmallows: Next, sprinkle the mini marshmallows over the chocolate layer. Don’t be shy; make it nice and fluffy!

          Top with Chocolate: Finally, add the remaining chocolate chips on top of the marshmallows. This will create a delicious gooey layer.

            Bake: Place the pan in the preheated oven and bake for about 15-18 minutes, or until the marshmallows are golden and the chocolate has melted.

              Cool and Drizzle: Once baked, remove from the oven and let the bars cool in the pan for about 10 minutes. Then, use the parchment paper to lift them out and cool completely on a wire rack. Drizzle with chocolate syrup before slicing into squares.

                Serve and Enjoy: Cut into bars and serve warm or at room temperature. Enjoy your delightful S'Mores Bars with family and friends!

                  Prep Time: 15 mins | Total Time: 35 mins | Servings: 16 bars