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If you're searching for a dish that combines romance, comfort, and sheer deliciousness, look no further than Marry Me Chicken Pasta. This delightful recipe has captured the hearts of home cooks and romantic partners alike, earning its place on dinner tables across the globe. The name itself evokes a sense of passion and devotion, suggesting that this dish is so tasty it might just ignite a spark strong enough to lead to a proposal. Whether you're preparing a cozy dinner for two or a festive gathering with friends, Marry Me Chicken Pasta is sure to impress.

Marry Me Chicken Pasta Recipe

Discover the magic of Marry Me Chicken Pasta, a dish that brings romance and comfort to the dinner table. With tender chicken, creamy sauce, and fettuccine, this recipe is sure to impress. Perfect for a cozy night in or a festive gathering, it embodies the essence of love and connection. Elevate your cooking with this delicious culinary love story! #MarryMeChicken #PastaRecipe #ComfortFood #DinnerIdeas #FoodLovers #RomanticDinner #YummyRecipes #CookingAtHome
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Ingredients
  

2 boneless, skinless chicken breasts

8 oz fettuccine pasta

4 cloves garlic, minced

1 cup sun-dried tomatoes, chopped

1 cup heavy cream

1 cup chicken broth

1 cup grated Parmesan cheese

1 teaspoon Italian seasoning

1 teaspoon red pepper flakes (optional)

2 tablespoons olive oil

Fresh basil leaves, for garnish

Salt and pepper, to taste

Instructions
 

Prepare Pasta: Cook the fettuccine according to package instructions until al dente. Drain and set aside.

    Cook Chicken: Season the chicken breasts with salt, pepper, and Italian seasoning. In a large skillet, heat olive oil over medium-high heat. Add the chicken and cook for about 6-7 minutes on each side until golden brown and cooked through. Remove from skillet and set aside to rest.

      Create Sauce: In the same skillet, add minced garlic and sauté for about 30 seconds until fragrant. Then, add the sun-dried tomatoes and sauté for another 2 minutes.

        Combine Ingredients: Pour in chicken broth and heavy cream, stirring to combine. Allow the sauce to simmer for about 3-5 minutes until it thickens slightly.

          Add Cheese: Stir in the grated Parmesan cheese until melted and the sauce is creamy. If desired, add red pepper flakes for a touch of heat.

            Mix together: Slice the cooked chicken and add it back to the skillet along with the cooked fettuccine. Gently toss everything together until the pasta is coated in the creamy sauce.

              Serve: Plate the pasta and top with fresh basil leaves for garnish. Enjoy your delicious Marry Me Chicken Pasta!

                Prep Time: 10 minutes | Total Time: 30 minutes | Servings: 4