Go Back
In the world of culinary delights, there are certain dishes that not only tantalize the taste buds but also create memorable experiences. One such dish is Marry Me Chicken Pasta—a recipe that combines creamy flavors with tender chicken and sun-dried tomatoes, making it an irresistible meal for any occasion. Whether you're planning a romantic dinner or simply want to impress family and friends, this dish is your ticket to culinary success. In this article, we will delve into the origins of this enchanting recipe, explore its delightful ingredients, and provide a step-by-step guide to preparing this heartwarming dish that is sure to win over your loved ones.

Marry Me Chicken Pasta

A delightful twist on a classic dish.
Print Recipe Pin Recipe

Ingredients
  

2 boneless, skinless chicken breasts

Salt and pepper, to taste

2 tablespoons olive oil

4 cloves garlic, minced

1 teaspoon red pepper flakes (adjust to taste)

1 cup sun-dried tomatoes, chopped

1 cup heavy cream

1 cup chicken broth

1 cup grated Parmesan cheese

8 ounces penne pasta

Fresh basil, for garnish

Additional grated Parmesan, for serving

Instructions
 

Cook the Pasta: Bring a large pot of salted water to a boil. Add the penne pasta and cook according to package instructions until al dente. Reserve 1 cup of pasta water, drain the rest, and set aside.

    Prepare the Chicken: Season the chicken breasts with salt and pepper. In a large skillet over medium-high heat, add olive oil. Once hot, add the chicken and cook for about 6-7 minutes on each side or until cooked through and golden brown. Remove from the skillet and let rest for a few minutes before slicing.

      Make the Sauce: In the same skillet, add the minced garlic and red pepper flakes. Sauté for about 1 minute, until fragrant. Stir in the chopped sun-dried tomatoes, then add the heavy cream and chicken broth. Bring to a simmer.

        Add Cheese: Gradually whisk in the grated Parmesan cheese until melted and the sauce is creamy. If the sauce is too thick, add a bit of the reserved pasta water to reach your desired consistency.

          Combine Pasta and Chicken: Add the cooked penne pasta to the sauce and mix well to coat. Slice the chicken and place it on top. Toss gently to combine everything.

            Serve: Garnish with fresh basil and additional grated Parmesan. Serve immediately and enjoy the flavors that will make your loved ones swoon!

              Prep Time: 10 minutes | Total Time: 30 minutes | Servings: 4