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Lasagna soup is a delightful and comforting twist on the beloved Italian classic that brings all the rich flavors of traditional lasagna into a warm, hearty bowl of soup. This innovative dish has gained immense popularity among home cooks looking for quick, satisfying meals that don't skimp on flavor. With its creamy textures, savory meat, and layers of cheese, lasagna soup is not only delicious but also incredibly easy to prepare, making it an ideal option for busy weeknights or cozy gatherings.

Irresistible Easy Lasagna Soup Recipe

Discover the ultimate comfort food with this easy lasagna soup recipe! Experience all the rich flavors of traditional lasagna in a hearty bowl of soup, perfect for busy weeknights or cozy gatherings. This one-pot meal combines ground beef or Italian sausage, noodles, crushed tomatoes, and creamy cheeses for a satisfying dish that everyone will love. Ready to warm your soul? Try this delicious recipe today! #LasagnaSoup #ComfortFood #EasyRecipes #SoupSeason #ItalianCooking #FamilyMeals
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Ingredients
  

1 lb ground beef or Italian sausage

1 medium onion, chopped

3 cloves garlic, minced

1 (28 oz) can crushed tomatoes

4 cups beef broth

2 cups uncooked pasta (lasagna noodles broken into pieces)

1 tbsp Italian seasoning

1 tsp salt

1/2 tsp black pepper

1 (15 oz) container ricotta cheese

2 cups shredded mozzarella cheese

1/2 cup grated Parmesan cheese

Fresh basil or parsley for garnish

Instructions
 

Brown the Meat: In a large pot or Dutch oven, cook the ground beef or sausage over medium heat until browned. Drain excess fat if necessary.

    Sauté Aromatics: Add chopped onion and minced garlic to the pot. Sauté for about 3-4 minutes until the onion is translucent and fragrant.

      Add Tomatoes and Broth: Stir in the crushed tomatoes, beef broth, Italian seasoning, salt, and black pepper. Bring the mixture to a boil.

        Cook the Pasta: Once boiling, add the broken lasagna noodles and reduce the heat. Let it simmer for about 10-12 minutes or until the noodles are al dente.

          Incorporate Cheeses: Reduce the heat to low. Stir in the ricotta, half of the mozzarella, and half of the Parmesan cheese until melted and creamy.

            Serve: Ladle the soup into bowls and top with the remaining mozzarella and Parmesan cheese. Garnish with fresh basil or parsley.

              Enjoy: Serve hot and enjoy the comforting flavors of lasagna in a delightful soup form!

                Prep Time: 15 minutes | Total Time: 35 minutes | Servings: 6-8 bowls