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To achieve the best flavor and texture in Garlic Butter Steak Bites and Crispy Potatoes, it’s crucial to understand the role of each ingredient in the dish. Let’s take a closer look at the main components and their nutritional benefits.

Garlic Butter Steak Bites and Potatoes

Discover the mouthwatering delight of Garlic Butter Steak Bites paired with Crispy Potatoes! Perfect for quick weeknight dinners or special gatherings, this recipe combines succulent steak with the satisfying crunch of roasted potatoes. Created with simple, quality ingredients, it delivers restaurant-quality results from your kitchen. Elevate your meals and impress your guests with this flavorful dish! #SteakBites #GarlicButter #ComfortFood #DinnerIdeas #HomeCooking #EasyRecipes #FoodieFavorites
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Ingredients
  

1 lb sirloin steak, cut into bite-sized cubes

1 lb baby potatoes, halved

4 tablespoons unsalted butter

4 cloves garlic, minced

1 teaspoon fresh rosemary, chopped

1 teaspoon fresh thyme, chopped

Salt and pepper to taste

2 tablespoons olive oil

Optional: chopped parsley for garnish

Instructions
 

Prepare Potatoes: Preheat your oven to 400°F (200°C). In a large bowl, toss the halved baby potatoes with olive oil, salt, and pepper until evenly coated. Spread them in a single layer on a baking sheet.

    Roast Potatoes: Roast the potatoes in the preheated oven for 20-25 minutes or until golden and crispy, flipping halfway through.

      Sear Steak Bites: While the potatoes are roasting, heat a large skillet over medium-high heat. Add 2 tablespoons of butter. Once melted and hot, add the cubed sirloin steak in a single layer. Sear for 2-3 minutes on each side, depending on your preferred doneness.

        Add Garlic & Herbs: In the last minute of cooking the steak bites, push them to one side of the skillet, add the remaining 2 tablespoons of butter, minced garlic, rosemary, and thyme. Stir-fry together for another minute, coating the steak bites in the flavorful garlic butter.

          Combine and Serve: Once the potatoes are done, take them out of the oven and mix them with the garlic butter steak bites in the skillet. If desired, garnish with chopped parsley.

            Enjoy: Serve the garlic butter steak bites and crispy potatoes hot, drizzled with any remaining garlic butter from the skillet.

              Prep Time: 10 min | Total Time: 40 min | Servings: 4