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When it comes to wholesome, satisfying meals, few dishes can compete with the comforting embrace of creamy pasta. The combination of tender bowtie pasta enveloped in a rich and savory sauce, paired with flavorful ground beef, creates a dish that is not only delightful to the taste buds but also incredibly fulfilling. This Creamy Beef and Bowtie Pasta Delight is an ideal choice for busy weeknights or family gatherings, as it can be prepared quickly without compromising on flavor.

Creamy Beef and Bowtie Pasta Recipe

Indulge in the satisfying flavors of Creamy Beef and Bowtie Pasta Delight, a perfect weeknight meal that’s quick and delicious! This comforting dish features tender bowtie pasta tossed in a rich creamy sauce made with savory ground beef and vibrant spinach, ensuring each bite is packed with flavor. Easy to prepare and sure to please everyone at the table, it’s a recipe you’ll want to make again and again. #CreamyPasta #ComfortFood #EasyRecipes #PastaNight #DinnerIdeas
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Ingredients
  

8 oz bowtie pasta

1 lb ground beef

1 small onion, diced

3 cloves garlic, minced

1 cup heavy cream

1 cup beef broth

1 cup grated Parmesan cheese

2 cups fresh spinach, roughly chopped

1 tablespoon olive oil

1 teaspoon Italian seasoning

Salt and pepper to taste

Fresh basil for garnish (optional)

Instructions
 

Cook the Pasta: Bring a large pot of salted water to a boil. Add the bowtie pasta and cook according to package instructions until al dente. Drain and set aside.

    Brown the Beef: In a large skillet, heat olive oil over medium heat. Add the diced onion and minced garlic, sautéing until the onion is translucent. Add the ground beef, breaking it up with a spatula, and cook until browned. Drain excess fat if necessary.

      Make the Sauce: Reduce the heat to low, then stir in the heavy cream and beef broth. Allow the mixture to gently simmer for about 5-7 minutes, stirring occasionally.

        Combine Ingredients: Stir in the grated Parmesan cheese until melted and smooth. Add the Italian seasoning, and season with salt and pepper to taste. Fold in the fresh spinach, allowing it to wilt slightly.

          Mix with Pasta: Add the cooked bowtie pasta to the skillet. Toss everything together until the pasta is evenly coated with the creamy sauce. Cook for an additional 2-3 minutes to heat through.

            Serve: Spoon the creamy beef and pasta into bowls, garnishing with fresh basil if desired. Enjoy your delicious meal!

              Prep Time: 10 min | Total Time: 30 min | Servings: 4