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Dessert pizzas have taken the culinary world by storm, combining the beloved qualities of traditional pizza with the sweetness of your favorite desserts. They are perfect for any sweet tooth and often serve as a delightful surprise at gatherings. Among the various enticing dessert pizza options, the Cinnamon-Sugar Delight Pizza stands out as an easy and quick treat that anyone can whip up in no time. With its golden, flaky crust and a rich, creamy topping, this dessert pizza brings an irresistible combination of flavors that will have your family and friends coming back for more.

Cinnamon-Sugar Pizza with Crescent Rolls

Indulge in a sweet twist on pizza with our Cinnamon-Sugar Delight Pizza recipe! This easy dessert combines flaky crescent dough with a warm cinnamon-sugar topping and a creamy cream cheese finish, making it perfect for any occasion. Whether it's a family dinner or a festive gathering, this treat will dazzle your guests. Get creative with toppings like fresh fruit and chocolate drizzle! #DessertPizza #CinnamonTreats #SweetIndulgence #EasyRecipes #BakingFun
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Ingredients
  

1 can (8 oz) refrigerated crescent roll dough

4 tablespoons unsalted butter, melted

1/4 cup granulated sugar

1 teaspoon ground cinnamon

1/2 teaspoon vanilla extract

1/4 cup brown sugar, packed

1/2 cup cream cheese, softened

1/4 cup powdered sugar

1 tablespoon milk

1/2 teaspoon lemon juice

Optional toppings: fresh fruits (e.g. strawberries or bananas), mini chocolate chips, or whipped cream

Instructions
 

Preheat the Oven: Begin by preheating your oven to 375°F (190°C).

    Prepare Crescent Dough: Unroll the crescent roll dough and separate it into triangles along the perforated lines. Lay the triangles on a non-stick baking sheet or lightly greased parchment paper. Pinch the seams together to form a single solid crust.

      Make Cinnamon-Sugar Mixture: In a small bowl, combine the granulated sugar and ground cinnamon. Mix well to ensure even distribution.

        Brush with Butter: Use a pastry brush to evenly coat the dough with the melted butter.

          Sprinkle Cinnamon-Sugar: Generously sprinkle the cinnamon-sugar mixture over the top of the buttered crescent dough, covering it evenly.

            Bake: Place the prepared dough in the preheated oven and bake for about 12-15 minutes or until the crust is golden brown. Keep an eye on it to prevent burning.

              Prepare Cream Cheese Topping: While the crust is baking, mix the softened cream cheese, powdered sugar, milk, lemon juice, and vanilla extract in a bowl until smooth and creamy.

                Cool and Spread: Once the crescent pizza is out of the oven, let it cool for a few minutes. Once slightly cooled, spread the cream cheese mixture evenly over the cinnamon-sugar pizza.

                  Add Final Touches: If desired, add your choice of optional toppings such as fresh fruits, mini chocolate chips, or a drizzle of whipped cream for extra deliciousness.

                    Slice and Serve: Cut into desired slices and serve warm or at room temperature. Enjoy your delicious Cinnamon-Sugar Delight Pizza!

                      Prep Time: 10 minutes | Total Time: 30 minutes | Servings: 8