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In the realm of comfort food, few dishes capture the heart quite like Chicken Parmesan. Now, imagine taking this classic Italian favorite and transforming it into portable, bite-sized sliders. Cheesy Chicken Parmesan Sliders are not just an alternative; they are a celebration of flavors and textures that bring joy to any meal. Whether you're hosting a casual game day gathering, preparing for a family dinner, or simply craving a delectable snack, these sliders are sure to impress.

Chicken Parmesan Sliders

Discover the ultimate comfort food with these Cheesy Chicken Parmesan Sliders! Transform the classic Chicken Parmesan into delicious, bite-sized sliders perfect for any occasion. Featuring crispy breaded chicken, rich marinara, and gooey melted cheese on soft buns, these sliders are easy to prepare and always a hit at gatherings. Customize them to suit your tastes and enjoy the fun of interactive dining. Try this mouthwatering recipe today! #CheesyChickenParmesan #Sliders #ComfortFood #Recipe #Foodie
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Ingredients
  

1 lb chicken breast, boneless and skinless

1 cup all-purpose flour

2 large eggs, beaten

1 cup breadcrumbs (Italian-style for extra flavor)

1 cup marinara sauce

1 cup shredded mozzarella cheese

1/2 cup grated Parmesan cheese

1 teaspoon garlic powder

1 teaspoon Italian seasoning

2 tablespoons olive oil

Salt and pepper, to taste

12 slider buns

Fresh basil leaves, for garnish (optional)

Instructions
 

Preheat the oven: Set your oven to 375°F (190°C).

    Prepare the chicken: Season the chicken breasts with salt, pepper, garlic powder, and Italian seasoning.

      Bread the chicken: Set up a breading station with three bowls. In the first bowl, place the flour. In the second bowl, add the beaten eggs. In the third bowl, mix the breadcrumbs with a pinch of salt and pepper. Dredge each chicken breast in the flour, dip it into the eggs, and then coat it with breadcrumbs.

        Cook the chicken: Heat olive oil in a large skillet over medium-high heat. Once hot, add the breaded chicken breasts and cook for about 5-6 minutes on each side, or until golden brown and cooked through. (Cooking time may vary depending on thickness.)

          Assemble the sliders: On a baking sheet, place the bottom half of each slider bun. Layer each bun with a piece of cooked chicken, a spoonful of marinara sauce, and sprinkle with both mozzarella and Parmesan cheese. Top with the bun’s top half.

            Bake the sliders: Place the assembled sliders in the preheated oven and bake for about 10-15 minutes, or until the cheese is melted and bubbly.

              Garnish and serve: If desired, add fresh basil leaves for an aromatic touch. Serve warm, and enjoy your delicious Chicken Parmesan Sliders!

                Prep Time: 20 minutes | Total Time: 45 minutes | Servings: 12 sliders